nut free

This vegan, nut-free, oil-free ranch salad dressing will change the way you do salads, dips and sauces.

Vegan fudge pudding with NO soy, nuts or garbage ingredients.

Warming apple crisp made gluten-free with a crisp, golden topping of quinoa flakes and sorghum flour.

A creamy, nutrient-rich smoothie filled with non-dairy milk, fresh banana, and chai spices

Vegan banana split popsicles made with banana puree, fresh cherries, chocolate chunks, pineapple and strawberry puree.

High protein, grain-free muffin recipe made with bean flour and just 8 ingredients!

Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!

Ditch the flour-based pizza crust and try your hand at a pasta pizza crust – it can hold more toppings than your average pizza!

All the goodness found in a cinnamon roll without the hassle of waiting for yeast to rise, rolling dough, or waiting hours for breakfast. Simple, warm, delicious breakfast in less than 20 minutes!

8 ingredient gluten-free + vegan rum and raisin balls sweetened with maple syrup and rolled in toasted coconut.